NM Fresh Foods
New Mexico Fresh Foods is the first High Pressure Processing (HPP) facility in the Southwest. HPP is the fastest growing food processing industry because it extends the shelf life of fresh foods without the need for chemical preservatives or heat. HPP kills harmful bacteria, viruses and molds on food, but does not affect color, taste or nutrition. HPP products proudly carry a “clean” label.
We are a business-to-business model that provides HPP processing to other food producers, from small value-added agriculture producers to established food manufacturers, who seek to expand their market reach for fresh, refrigerated food products like dips, ready-to-eat meals, meats, beverages, plant-based-foods and many others.
NMFF also offers additional services including co-packaging and co-manufacturing of beverages, dips and dressings, case packing, palletizing and freezer- and cold-storage.