- In 1982, Harris Ranch created one of the first branded beef programs in the country.
- In 1995, we launched an extensive line of fresh and frozen ground beef products.
- In 2000, Harris Ranch pioneered the development of heat-and-serve beef entrees.
- In 2015, our spirit of innovation also drove us to introduce deli meat production.
Since the 1930s, the Harris family has remained focused on producing the best tasting, most wholesome products for customers across the globe. Located in California’s Central Valley, Harris Ranch is well equipped to serve the needs of our retail, foodservice, ecommerce, and export customers. Our tradition of quality is evident—you can truly taste the difference with Harris Ranch.
Together with our visionary management team, the Harris family grew beyond our agricultural roots and built Harris Ranch into the sophisticated, state-of-the-art company it is today.
Our diversified company is not only one of the largest family-owned agribusinesses in the nation, but is also the largest cattle feeder, beef processor, and beef marketer in California.
Our integrated beef production system offers customers the advantage of a single source for the beef they buy. All Harris Ranch cattle are sourced, fed, and humanely processed exclusively by Harris Ranch for beef that’s as pure and great tasting as nature intended. Few beef companies—other than Harris Ranch—can claim they control all aspects of beef production.
Harris Ranch’s diversification extends beyond our expansive farming, cattle feeding, and beef processing operations. The Harris family of companies also includes our world-renowned hospitality division, with a hacienda-style inn and multiple restaurant venues, and our thoroughbred horse division. Visit the Harris Family of Companies page to learn more.
Over the years, Harris Ranch has pioneered several innovations in the beef industry.
Continuing innovation at Harris Ranch keeps us competitive in the beef industry. We stay informed of cutting-edge research regarding matters that concern consumers. Harris Ranch is a leader in animal welfare practices and environmental sustainability, and we maintain the highest standards of food safety and quality assurance.
Harris Ranch continually strives to produce the highest quality beef in the world.