New Tools to
Make Good Food
We create new tools to redefine what's possible with food.
By developing novel technologies to extend shelf-life, preserve nutritional value, and achieve food safety, we create food products that solve foundational problems in the food system.
From fire to freezing, food technology has set the standards for production and distribution. Continued innovation is required to overcome new environmental challenges and population demands.
We believe novel platform technologies can fundamentally alter the landscape. With new ways to make food safe and healthy, we are working to redefine how food is prepared, consumed, and shared.